Ingredients
- 8 oz frozen vegetables, pepper and onion blend
- 4 whole grain wrap - 10" sizes
- 1 lb refried beans
- 2 ⅔ cups brown rice (pre-cooked)
- ½ cup salsa
- ½ cup fresh cilantro
Directions
-
Step 1
Defrost mixed vegetables according to package instructions and drain well. Lay wrap on a large plate or flat surface.
In this recipe- 8 oz frozen vegetables, pepper and onion blend
- 4 whole grain wrap - 10" sizes
-
Step 2
Spread refried beans in the center of the tortilla and layer rice, mixed vegetables, salsa and cilantro on top. Roll burrito up tightly.
In this recipe- 8 oz frozen vegetables, pepper and onion blend
- 1 lb refried beans
- 2 ⅔ cups brown rice (pre-cooked)
- ½ cup salsa
- ½ cup fresh cilantro
-
Step 3
If desired, warm burrito in a skillet over medium heat (3 to 4 minutes, turning occasionally) or in the microwave (30 seconds to 1 minute at high power). Enjoy!